Lucia Paula

A pastry chef's guide to home baking

  • Recipes
    • Recipe Gallery
    • Cookies
    • Cakes
    • Pies and tarts
    • Loaves & Bundt Cakes
    • Desserts
    • Muffins and cupcakes
    • Frostings and fillings
    • Bread
    • More baked goods
  • Courses
    • Cookie Decorating: Complete Course
  • About
  • Español
  • Argentine
  • French
  • Mexican
  • Italian
  • American
  • Latin American
  • Spanish
  • British
  • Strawberry Jam Cookies

    Strawberry Jam Cookies

    Peaches and Cream Cake

    Peaches and Cream Cake

    Daisy Cookies filled with Lemon Curd

    Daisy Cookies filled with Lemon Curd

    Easter Bread with Creme Patissiere

    Easter Bread with Creme Patissiere

    Valentine’s Day Chocolate Cake

    Valentine’s Day Chocolate Cake

    Dark Chocolate Ganache Recipe

    Dark Chocolate Ganache Recipe

    Super Cute Decorated Kitten Cookies

    Super Cute Decorated Kitten Cookies

    Extra Creamy Lemon Meringue Pie

    Extra Creamy Lemon Meringue Pie

    Sugar Cookies with Ruby and White Chocolate Coating

    Sugar Cookies with Ruby and White Chocolate Coating

    Super Moist Orange Bundt Cake with Sugar Icing

    Super Moist Orange Bundt Cake with Sugar Icing

    Walnut Dulce de Leche Cake with Chantilly Cream

    Walnut Dulce de Leche Cake with Chantilly Cream

    Apricot Tart with Almond Frangipane

    Apricot Tart with Almond Frangipane

    Hola and welcome!

    I'm Lucía Paula, an Argentine pastry chef living in Vancouver, Canada. I love everything about baking and I'm here to share all my recipes and tricks with you.

    Browse by Course

    • Breakfast
    • Dessert
    • Snack

    Browse by Cuisine

    • American
    • Argentine
    • French
    • Mexican
    • Privacy Policy

    Copyright © 2025 Lucia Paula · Theme by 17th Avenue