Lucia Paula

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Moist and Soft Lemon Poppy Seed Loaf Cake

Using poppy seeds is a great way to upgrade a lemon recipe to make it more interesting. This lemon poppy seed loaf cake is perfectly sweet and delicate, with a fluffy, sponge cake-like crumb. It’s also super moist and light…

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Banana bread with brown sugar icing

To honor the year 2020 I prepared this banana bread recipe. Who didn’t make banana bread at least once during the pandemic? I really don’t know where that crazy trend came from but for my part I was able to…

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The Best Tres Leches Cake

Tres leches cakes is one of my favorites of all times, and, it’s probably the one I’ve made the most in my life. I polished my recipe for years, and I came up with this fluffy, delicate sponge cake, which…

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Recent Posts

  • Nutty and Delicious Peanut Butter Cookies with Brown Butter
  • Fluffy and Delicious Orange Cranberry Cake
  • How to make Sugared Cranberries and Rosemary
  • How to make Dried Orange Slices
  • Lemon Shortbread Cookies with Christmas Decorations

Recent Comments

  • Lucia Paula Acevedo on Pumpkin Spice Cake with Brown Sugar Cream Cheese Frosting
  • Olivia on Pumpkin Spice Cake with Brown Sugar Cream Cheese Frosting
  • Lucia Paula Acevedo on Daisy Cookies filled with Lemon Curd
  • Marsha on Daisy Cookies filled with Lemon Curd
  • Lucia Paula Acevedo on Extra Creamy Lemon Meringue Pie
Hola and welcome! I'm Lucía Paula, an argentine pastry chef living in Vancouver, Canada. I love everything about baking and I'm here to share all my recipes and tricks with you.

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Hola and welcome!

I'm Lucía Paula, an Argentine pastry chef living in Vancouver, Canada. I love everything about baking and I'm here to share all my recipes and tricks with you.

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