Dark chocolate ganache is one of the base preparations in pastry and baking. Ganache is a mixture of whipping cream and dark chocolate that are heated and mixed to form an emulsion. It has a dense consistency, it’s smooth, and…
Dulce de Leche Thumbprint Cookies
Thumbprint cookies, also known as “pepas” are super popular in Argentina. They are made out of “pasta frolla”, which is an Italian shortcrust that’s sweet, buttery, soft, and falls apart when you bite into it. A thumbprint hole is made…
Easy and Delicious Sweet Ricotta Pie
Ricotta pie is a dessert made out of “pasta frolla”, an Italian shortcrust that is sweet and delicate, it crumbles apart when you bite into it. It is filled with a creamy mixture of ricotta, sugar, and eggs, that’s usually…
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